Seafood risotto recipe
Posted by admin on October 12th, 2011 with 0 Comments
Risotto ai frutti di mare, also known as seafood risotto, is a favourite Italian recipe across the world.
Posts Tagged ‘world’
Feast on the world’s edge
Posted by admin on September 18th, 2011 with 0 Comments
SBS editor Alix Clark covers Slow Food Perth’s ‘Slow food at the edge of the world’ cultural conservation project in the Oct 2011 edition of Feast magazine. ‘We talk to four migrants and refugees in Perth about their cultures…and the foods of their homelands,’ Alix writes. ‘Many of the recipes have been passed down by oral tradition…’ Buy Feast or subscribe on-line
Collaboration set to break world’s reliance on fish for long chain omega-3
Posted by on April 11th, 2011 with 0 Comments
A pioneering Australian research alliance is leading the international race to break the world’s reliance on fish stocks for its supply of the vital dietary nutrient, long chain omega-3.
Using science to feed the future: Australia and China join forces
Posted by on March 9th, 2011 with 0 Comments
CSIRO is partnering with China’s leading research agency to develop solutions and partnerships that will bring benefits to millions of people in China and around the world.
Stevie Parle’s spicy recipes for a complete Christmas feast
Posted by on December 16th, 2010 with 0 Comments
Stevie Parle has crossed the world to bring you his favourite Christmas dishes with a touch of the exotic
Opinion: some food for thought on food security
Posted by on October 17th, 2010 with 0 Comments
For many of us, the current focus on food security may have come out of the blue. However as we pause to reflect on World Food Day, there are significant challenges to be faced as a nation if we are to have a reliable and affordable supply of food in the future – and we are to live in a world where others have sufficient food for healthy and active lives.
Food security: improving agriculture to face global challenges
Posted by on March 26th, 2010 with 0 Comments
CSIRO Plant Industry scientitsts are working to improve agriculture to face global challenges such as the need to increase food production as the world population is due to soar to 9 billion by 2050.
World Restaurant & Bar
Posted by admin on March 14th, 2010 with 0 Comments
World boasts an extensive food and cocktail menu, 99 wines and over 80 different beers from around the world. Whether it is a quiet beer on the Southbank promenade, functions and events or dinner with friends and family, World is sure to have something for you
Prune fruit now for a big harvest later – The Christian Science Monitor
Posted by on March 13th, 2010 with 0 Comments
Experience is an excellent teacher when it comes to growing fruit.
Jammin’ in LA: A little planning can route you around … – Duluth News Tribune
Posted by on March 13th, 2010 with 0 Comments
LOS ANGELES — If you plan well and have a little luck, you can see the world in Los Angeles. If not, all you’ll see is a world of traffic
