Hail to the beef sandwich
Posted by admin on February 6th, 2012 with 0 Comments
On a chilly winter lunchtime, nothing beats a good salt beef sandwich.
Shellfish in winter: the recipes
Posted by admin on February 6th, 2012 with 0 Comments
Delicious shellfish recipes for the winter months.
Shellfish in winter: the recipes
Posted by admin on February 6th, 2012 with 0 Comments
Delicious shellfish recipes for the winter months.
The taste of fresh shellfish
Posted by admin on February 6th, 2012 with 0 Comments
There are two Rs in the month, so now must be the perfect time to indulge in some fresh shellfish.
The taste of fresh shellfish
Posted by admin on February 6th, 2012 with 0 Comments
There are two Rs in the month, so now must be the perfect time to indulge in some fresh shellfish.
Sweetness is my weakness
Posted by admin on February 5th, 2012 with 0 Comments
As Valentine’s Day looms, men everywhere are panicking. This is a day when the Englishman is called upon not only to declare his feelings openly, but also to demonstrate them with lavishness and taste.
Hearty meat pie recipes
Posted by admin on February 5th, 2012 with 0 Comments
Nothing could be simpler – or more comforting – than a savoury pie with a thrilling filling. By Diana Henry
Beef, red pepper and chorizo pie recipe
Posted by admin on February 5th, 2012 with 0 Comments
A hearty Spanish-influenced pie of beef and chorizo topped with a crisp pastry crust
Chicken pot pie recipe
Posted by admin on February 5th, 2012 with 0 Comments
A homely recipe for individual puff-pastry pies with a rich chicken and leek filling
The new vegetarian: stuffed cabbage leaves with yogurt and aromatic beetroot recipe
Posted by admin on February 5th, 2012 with 0 Comments
Vivid green cabbage leaves rolled around a crunchy stuffing of roasted buckwheat and served with piquant beetroot and yogurt
