Near and Farro – East Bay Express

Posted by on February 24th, 2010 with 0 Comments

And it’s organic, as is all produce used here — from the beets in the beet-and-burrata bruschetta to the fruit in the blood-orange salad with hazelnuts, vanilla oil, and Banyuls vinaigrette. On the mushroom sandwich, as on many other dishes here …

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Near and Farro – East Bay Express

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