Mustard-glazed lamb with sweet potato & spinach mash – Taste.com.au

Posted by on September 9th, 2009 with 0 Comments

Taste.com.au Mustard-glazed lamb with sweet potato & spinach mash Taste.com.au Add spinach in the last 2 minutes of cooking. Season with salt and pepper

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Mustard-glazed lamb with sweet potato & spinach mash – Taste.com.au

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Fruits and vegetables in season.

Sweet and juicy pears are a great snack, a tasty addition to salads, and make beautiful desserts. Available throughout the year, they’re a great sweet treat in both summer and winter.


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